Another 2 Pounds

breakfast: rice cake with peanut butter



snack: sope



lunch: potato salad



snack: sushi



dinner: egg with marinara sauce, half gluten-free bagel



I've lost another 2 pounds. I really think it's from not eating gluten. I was really hungry today as you can tell. I haven't changed anything about what I'm doing except cutting out the gluten. The sad thing is I don't think I could cut out gluten for the rest of my life. I know I'm supposed to, but I don't think it'll be possible. I really like bread - the taste, the texture, the smell, making it... I like baking in general. Gluten-free baking, yeah it's possible, but it isn't like the real thing.